What is Baking?
[3 marks]What is Puff pastry?
[4 marks]List down 07 international breads with country names.
[7 marks]Write a note on Bread roll.
[3 marks]Write the methods of tempering Chocolates.
[4 marks]Write the recipe of caramel custard.
[7 marks]Explain Leavening agent with example.
[7 marks]Write the name of breakfast pastries.
[3 marks]Write a note on Doughnuts.
[4 marks]Write the common faults in Cake making. Write the causes and prevention for that.
[7 marks]What is Silicon paper?
[3 marks]Write the basics of sponge making.
[4 marks]Write the 14 names of tools and equipment used in bakery.
[7 marks]What is Danish pastry?
[3 marks]What is Mousses and Parfait?
[4 marks]Give the recipe of lemon tarts.
[7 marks]Write short note on Carrot cake.
[3 marks]Write the note on Jam and Jellies.
[4 marks]Write the classification of desserts with 07 examples.
[7 marks]Write short note on Moon cake.
[3 marks]What is Choux pastry?
[4 marks]Write the recipe of fruit cake and muffins.
[7 marks]What is Feather icing?
[3 marks]Draw the structure of Egg.
[4 marks]Explain thickening and binding agent with examples.
[7 marks]