Di scuss properties and chemical reactions of monosaccharides.
[6 marks]How is galactose metabolized in our body?
[5 marks]Explain transport mechanisms across the cell membrane.
[5 marks]Discuss synthesis of glucose in our body.
[6 marks]What are carbohydrates? Write a note on polysaccharides.
[5 marks]Describe HMP shunt with its significance. Q .3 (a ) Explain factors affecting enzyme activity. 0
[6 marks]Classify enzymes with examples.
[5 marks]Discuss role of hormones in maintenance of blood glucose level.
[5 marks]Write down reactions of fatty acid synthesis with its regulation.
[6 marks]Define lipids. Discuss different tests to check purity of lipids.
[5 marks]Discuss properties of triacylglycerol.
[5 marks]What are ketone bodies? Discuss its synthesis and overproduction.
[6 marks]Discuss cholesterol synthesis in body.
[5 marks]Define: (I) Reducing sugar (II) Glycogenesis (III) Fatty acid (IV) Glycolysis (V) Apo enzyme Q. 6 (a) Discuss enzyme inhibition in detail.
[6 marks]Discuss biochemical importance of calcium and iron in our body.
[5 marks]Write a short note on following: (I) Essential fatty acids (II) Water metabolism.
[5 marks]Explain importance of vitamins as co-enzyme.
[6 marks]Discuss control of lipid metabolism.
[5 marks]Write a short note on following: (I) Lipoprotein (II) Isoenzymes
[5 marks]