Classify carbohydrates. Describe the structure and functions of polysaccharides.
[6 marks]Define following:
[5 marks]Anomers ii) Enantiomers iii) Epimers iv) Invert sugar v) Mutarotation
[ marks]Write a note on TCA cycle with energetics.
[5 marks]Define following: Co-enzymes ii) Essential amino acid iii) Co-factor Allosteric site v) Apoenzyme vi) Feedback inhibition of enzyme
[6 marks]Discuss synthesis and significance of biological substances 5-HT and dopamine.
[5 marks]Discuss jaundice in detail.
[5 marks]Discuss in detail β-oxidation of saturated fatty acids with energetics.
[6 marks]Write a note on formation and utilization of ketone bodies.
[5 marks]Classify energy rich compounds and give significance of ATP.
[5 marks]Explain catabolism of phenylalanine and tyrosine.
[6 marks]Discuss the role of hormones in blood sugar homeostasis.
[5 marks]Define oxidative phosphorylation. Describe in detail substrate level phosphorylation.
[5 marks]Give biosynthesis and significance of Cholesterol.
[6 marks]Discuss following diseases:
[5 marks]Atherosclerosis ii)Albinism
[ marks]Explain catabolism of heme. Q. 6 (a) Discuss competitive and non competitive enzyme inhibiton.
[6 marks]Discuss Michealis-Menten kinetic model for enzymes.
[5 marks]Explain in detail about the enzyme involved in biological oxidation.
[5 marks]Discuss Watson and Crick model of DNA structure.
[6 marks]Explain structure and functions of different types of RNAs.
[5 marks]Discuss purine nucleotides catabolism and Gout disease.
[5 marks]